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At miKrogreen™, we grow beautiful tiny vegetables, full of flavor and packed with nutrients. These miniature leafy greens are called microgreens. Similar to sprouts, microgreens are actually the young seedlings of different types of vegetables. Currently, we grow several nutritious varieties of microgreens such as mustard greens, cabbage, broccoli, kale, arugula, kohlrabi, radish, and more.
We grow, harvest, package, and transport these greens from our CEA facility in Arizona. Our facility is the perfect growing environment, designed to ensure our greens get the perfect amounts of light, moisture, and nutrients. Learn more here.
Mustard miKrogreens. This bold condiment will replace your yellow plastic bottle in no time. With its fresh take on a classic, our Live Mustard™ packs a nutritious punch. Replace messy yellow mustard on hamburger, hotdogs, and beyond for a delicious crunch and identical mustard flavor.